Pour-over

George Jinyang Peng's Mazelab Solo Dripper recipe, World Brewers Cup 2025 (champion)

The Mazelab Solo Dripper recipe George Jinyang Peng (China) brewed at the World Brewers Cup 2025 in Jakarta, and won it. The temperature changes mid-brew: 96°C → 80°C.

  • Balance

Recipe by George Jinyang Peng , World Brewers Cup 2025

Published

Dripper kerucut bening dengan ukuran 116 mm × 95 mm

The numbers

Brewer
Mazelab Solo Dripper
Coffee
15 g
Water
210 g
Temperature
96°C
Grind
Comandante C40 MK4 18
Ratio
1:14
Time
1:45

Steps

  1. 0:00Bloom.
  2. Pour 120 g of water.
  3. Pour to 210 g (80°C).

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