Pour-over

Daiki Hatakeyama's CAFEC Flower Dripper recipe, World Brewers Cup 2021 (2nd place)

The CAFEC Flower Dripper recipe Daiki Hatakeyama (Japan) brewed at the World Brewers Cup 2021 in Milan, finishing 2nd place. The temperature changes mid-brew: 93°C → 95°C → 90°C.

  • Balance

Recipe by Daiki Hatakeyama , World Brewers Cup 2021

Published

Dripper kerucut bening dengan ukuran 116 mm × 95 mm

The numbers

Brewer
CAFEC Flower Dripper
Coffee
16 g
Water
250 g
Temperature
93°C
Grind
Comandante C40 MK4 24
Ratio
1:15.6
Time
3:00

Steps

  1. 0:00Bloom with 40 g of water (95°C).
  2. Pour to 150 g.
  3. Pour to 250 g (90°C).
  4. Let it drain.

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