Origami

Carlos Medina's Origami Dripper recipe, World Brewers Cup 2023 (champion)

The Origami Dripper recipe Carlos Medina (Chile) brewed at the World Brewers Cup 2023 in Athens, and won it. The water goes in over 5 pours.

  • Balance

Recipe by Carlos Medina , World Brewers Cup 2023

Published

Tiga dripper Origami berwarna pastel di atas tatakan

The numbers

Brewer
Origami Dripper
Coffee
15.5 g
Water
250 g
Temperature
91°C
Grind
Comandante C40 MK4 32
Ratio
1:16.1
Time
2:40

Steps

  1. 0:00Pour 50 g of water.
  2. Pour to 100 g.
  3. Pour to 150 g.
  4. Pour to 200 g.
  5. Pour to 250 g.
  6. Let it drain.
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Origami

Origami Dripper · 16 g · 240 g · 94°C · Comandante C40 MK4 28 · 1:15 · 1:46

Balance1:16.715 g · 250 g

V60

15 g · 250 g · 92°C · medium · 1:16.7 · 2:40–3:00

Balance1:16.715 g · 250 g

Brew guide

15 g · 250 g · 92–96°C · 1:16.7

Balance1:15.413 g · 200 g

V60

V60 01 · 13 g · 200 g · 92°C · medium · 1:15.4 · 2:20–2:45

Balance1:1515 g · 225 g

Brew guide

15 g · 225 g · 90–95°C · medium-coarse · 1:15

BalanceDrip bag

Drip bag

180 g · 92–96°C · 2:00