Moka pot
Moka pot · 30 g / 200 g
A Moka pot (3-cup) recipe by Old Quarter Coffee Merchants. It uses the valve to choose when the water steeps and when it drains.
- Body
Recipe by Old Quarter Coffee Merchants
Published
Brewing guideHow to make coffee with a moka pot
The numbers
- Brewer
- Moka pot (3-cup)
- Coffee
- 30 g
- Water
- 200 g
- Grind
- medium-fine
- Ratio
- 1:6.7
Steps
- Fill the base with boiling water up to the safety valve.
- Fill the filter basket with coffee, without tamping.
- Shake gently to level the grounds.
- Close the valve.
- 0:00Heat over a medium flame.
- Take it off the heat as the coffee starts to flow into the top. Pull at about four-fifths, while the stream is still steady.
- Serve.
Tips
- Cutting the brew short before it sputters avoids the bitter last part; add hot water afterwards for a longer, lighter cup.
