Ijen Lestari CM91 — Drip Bags
№ 5 Signature Journeys
MangoStrawberryPineappleFloralCocoa
- Origin
- Ijen, Jawa
- Altitude
- 1200–1600 m
- Process
- CM
In the cup
- Funky
- Very sweet
- Mild sweetness
Sweetness
5/5
Acidity
4/5
Bitterness
2/5
Body
3/5
Intensity
5/5
Rp 74.250Rp 82.500
-10%
Also available on
Buy on Shopee
Buy on Tokopedia
Ijen Lestari CM91 — Drip Bags
№ 5 Signature Journeys
MangoStrawberryPineappleFloralCocoa
- Origin
- Ijen, Jawa
- Altitude
- 1200–1600 m
- Process
- CM
In the cup
- Funky
- Very sweet
- Mild sweetness
Sweetness
5/5
Acidity
4/5
Bitterness
2/5
Body
3/5
Intensity
5/5
Rp 74.250Rp 82.500
-10%
Also available on
Coffee profile
- Origin
- Ijen, Jawa Timur, Jawa, Indonesia
- Altitude
- 1200–1600 m
- Variety
- USDA 762, Kartika, Cobra
- Process
- CM Stands for Carbonic Maceration—a process where whole cherries are placed in a CO₂-rich environment, promoting unique fermentation and imparting fruity, wine-like characteristics.
- Composition
- Single origin
- Roast
- Filter
In the cup
Sweetness
5/5
Acidity
4/5
Bitterness
2/5
Body
3/5
Intensity
5/5
How to brew
Drip bag
180 g · 92–96°C · 2:00
- Balance
- Take the drip bag out of its packet and tear it open.
- Shake gently to level the grounds.
- Unfold the filter and hook it onto your cup.
- Pour 180 g of water slowly and evenly.
- Steep for 2 minutes.
- Lift out the drip bag.
- Serve.
Brew guide · 15 g / 250 g
15 g · 250 g · 92–96°C · 1:16.7
- Balance
Tips
- For filter methods such as pour-over or a drip coffee maker. Adjust the ratio to taste.
Brew guide · 15 g / 225 g
15 g · 225 g · 90–95°C · medium-coarse · 1:15
- Balance
Tips
- For French press, AeroPress, drip/V60 or pour-over. Adjust the ratio to taste.
More recipes for this coffee
𝗞𝗼𝗿𝗼 𝗗𝗿𝗶𝗽 𝗕𝗮𝗴𝘀 of 𝗜𝗷𝗲𝗻 𝗟𝗲𝘀𝘁𝗮𝗿𝗶 𝗖𝗠 𝟗𝟏 | Mango, Strawberry, Pineapple, Floral, Cocoa - Single Origin Specialty Coffee
𝐒𝐢𝐦𝐩𝐥𝐞 𝐒𝐭𝐞𝐩𝐬 𝐭𝐨 𝐏𝐞𝐫𝐟𝐞𝐜𝐭 𝐂𝐨𝐟𝐟𝐞𝐞:
1. Remove the drip bag from its packet and tear it open.
2. Gently shake to level the grounds.
3. Unfold the filter and hook it onto your cup.
4. Slowly pour 180ml of hot water (92-96°C) evenly.
5. Steep for 2 minutes.
6. Remove the bag and enjoy your perfectly brewed cup of Koro specialty coffee!
𝐂𝐡𝐨𝐨𝐬𝐞 𝐘𝐨𝐮𝐫 𝐏𝐞𝐫𝐟𝐞𝐜𝐭 𝐏𝐚𝐜𝐤:
• Set of 5 Drip Bags: Your work week coffee companion or travel essential.
• Set of 10 Drip Bags: Best value for coffee enthusiasts and extended adventures.
Experience the convenience of Specialty Coffee anywhere, anytime with Koro Roaster's Drip Bags.
Barista-quality coffee, no equipment required.
𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐏𝐫𝐨𝐟𝐢𝐥𝐞 (legend below):
• Acidity: 3/5
• Body: 3/5
• Roast profile: Best for Filter
• Character: Adventurous
𝐅𝐚𝐜𝐭𝐬:
Origin: Ijen, Jawa Timur
Altitude: 1200-1600 mASL
Variety: USDA 762, Kartika, Cobra
Process: Carbonic Maceration
Descriptors: Mango, Strawberry, Pineapple, Floral, Cocoa
Coffee #5 in our Signature Journeys series.
𝗦𝘁𝗼𝗿𝘆 𝐨𝐟 𝐭𝐡𝐢𝐬 𝐜𝐨𝐟𝐟𝐞𝐞:
Collect a piece of Indonesian coffee history with Ijen Lestari CM 91, inspired by the world-captivating beans that redefined excellence.
This exceptional coffee is crafted using the same innovative recipe that claimed 1st place in the 2023 Cup of Excellence, scoring an unprecedented 91.41 points – the highest ever for Indonesian coffee. The rarity of this process has enthusiasts worldwide eagerly awaiting their chance to experience it.
The innovative carbonic maceration (CM) process unlocks a remarkable flavor profile, pushing the boundaries of coffee craftsmanship. Each sip reveals harmonious mango, strawberry, and pineapple notes, with elegant floral undertones and a hint of cocoa.
Savor Ijen Lestari CM 91 – a masterpiece of Indonesian coffee and an unforgettable journey for your palate.
𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐏𝐫𝐨𝐟𝐢𝐥𝐞 𝐋𝐞𝐠𝐞𝐧𝐝:
Acidity:
1 = Smooth, barely noticeable
3 = Balanced, pleasant brightness
5 = Vibrant, zesty
Body:
1 = Tea-like, delicate
3 = Balanced, silky
5 = Rich, syrupy
Roast:
Light = Bright, tea-like, highlights origin flavors
Medium = Balanced, caramel sweetness, versatile
Dark = Bold, less acidity, chocolate notes
Character:
Classic = Familiar flavors, great for everyday drinking
Balanced = Harmonious blend of flavors
Adventurous = Unique, exotic flavor profiles
Our specialty coffees are roasted to bring out the best in each bean. Don't hesitate to ask us for brewing tips to get the most out of your coffee!
Not sure which coffee to choose? Our coffee experts are always just a chat away, ready to help you out!
P-IRT: 5085104010111-29
Halal Certified
𝐒𝐢𝐦𝐩𝐥𝐞 𝐒𝐭𝐞𝐩𝐬 𝐭𝐨 𝐏𝐞𝐫𝐟𝐞𝐜𝐭 𝐂𝐨𝐟𝐟𝐞𝐞:
1. Remove the drip bag from its packet and tear it open.
2. Gently shake to level the grounds.
3. Unfold the filter and hook it onto your cup.
4. Slowly pour 180ml of hot water (92-96°C) evenly.
5. Steep for 2 minutes.
6. Remove the bag and enjoy your perfectly brewed cup of Koro specialty coffee!
𝐂𝐡𝐨𝐨𝐬𝐞 𝐘𝐨𝐮𝐫 𝐏𝐞𝐫𝐟𝐞𝐜𝐭 𝐏𝐚𝐜𝐤:
• Set of 5 Drip Bags: Your work week coffee companion or travel essential.
• Set of 10 Drip Bags: Best value for coffee enthusiasts and extended adventures.
Experience the convenience of Specialty Coffee anywhere, anytime with Koro Roaster's Drip Bags.
Barista-quality coffee, no equipment required.
𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐏𝐫𝐨𝐟𝐢𝐥𝐞 (legend below):
• Acidity: 3/5
• Body: 3/5
• Roast profile: Best for Filter
• Character: Adventurous
𝐅𝐚𝐜𝐭𝐬:
Origin: Ijen, Jawa Timur
Altitude: 1200-1600 mASL
Variety: USDA 762, Kartika, Cobra
Process: Carbonic Maceration
Descriptors: Mango, Strawberry, Pineapple, Floral, Cocoa
Coffee #5 in our Signature Journeys series.
𝗦𝘁𝗼𝗿𝘆 𝐨𝐟 𝐭𝐡𝐢𝐬 𝐜𝐨𝐟𝐟𝐞𝐞:
Collect a piece of Indonesian coffee history with Ijen Lestari CM 91, inspired by the world-captivating beans that redefined excellence.
This exceptional coffee is crafted using the same innovative recipe that claimed 1st place in the 2023 Cup of Excellence, scoring an unprecedented 91.41 points – the highest ever for Indonesian coffee. The rarity of this process has enthusiasts worldwide eagerly awaiting their chance to experience it.
The innovative carbonic maceration (CM) process unlocks a remarkable flavor profile, pushing the boundaries of coffee craftsmanship. Each sip reveals harmonious mango, strawberry, and pineapple notes, with elegant floral undertones and a hint of cocoa.
Savor Ijen Lestari CM 91 – a masterpiece of Indonesian coffee and an unforgettable journey for your palate.
𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐏𝐫𝐨𝐟𝐢𝐥𝐞 𝐋𝐞𝐠𝐞𝐧𝐝:
Acidity:
1 = Smooth, barely noticeable
3 = Balanced, pleasant brightness
5 = Vibrant, zesty
Body:
1 = Tea-like, delicate
3 = Balanced, silky
5 = Rich, syrupy
Roast:
Light = Bright, tea-like, highlights origin flavors
Medium = Balanced, caramel sweetness, versatile
Dark = Bold, less acidity, chocolate notes
Character:
Classic = Familiar flavors, great for everyday drinking
Balanced = Harmonious blend of flavors
Adventurous = Unique, exotic flavor profiles
Our specialty coffees are roasted to bring out the best in each bean. Don't hesitate to ask us for brewing tips to get the most out of your coffee!
Not sure which coffee to choose? Our coffee experts are always just a chat away, ready to help you out!
P-IRT: 5085104010111-29
Halal Certified