Drip Bag Sampler — 9 Bags

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Usually ready in 24 hours

Coffee profile

How to brew

Drip bag

180 g · 92–96°C · 2:00

  • Balance
  1. Take the drip bag out of its packet and tear it open.
  2. Shake gently to level the grounds.
  3. Unfold the filter and hook it onto your cup.
  4. Pour 180 g of water slowly and evenly.
  5. Steep for 2 minutes.
  6. Lift out the drip bag.
  7. Serve.

Full recipe

More recipes for this coffee

Balance1:16.715 g · 250 g

Brew guide

15 g · 250 g · 92–96°C · 1:16.7

Balance1:1515 g · 225 g

Brew guide

15 g · 225 g · 90–95°C · medium-coarse · 1:15

Deskripsi