Ijen Lestari CM91
№ 5 Signature Journeys
ManggaStroberiNanasFloralKakao
- Asal
- Ijen, Jawa
- Ketinggian
- 1200–1600 m
- Proses
- CM
- Sangrai
- Medium-light
Di cangkir
- Very sweet
- Funky
- Mild sweetness
Manis
5/5
Keasaman
4/5
Pahit
2/5
Body
3/5
Intensitas
4/5
Rp 194.265Rp 215.850
-10%
Tersedia juga di
Beli di Shopee
Beli di Tokopedia
Ijen Lestari CM91
№ 5 Signature Journeys
ManggaStroberiNanasFloralKakao
- Asal
- Ijen, Jawa
- Ketinggian
- 1200–1600 m
- Proses
- CM
- Sangrai
- Medium-light
Di cangkir
- Very sweet
- Funky
- Mild sweetness
Manis
5/5
Keasaman
4/5
Pahit
2/5
Body
3/5
Intensitas
4/5
Rp 194.265Rp 215.850
-10%
Tersedia juga di
Profil kopi
- Asal
- Ijen, Jawa Timur, Jawa, Indonesia
- Ketinggian
- 1200–1600 m
- Varietas
- USDA 762, Kartika, Cobra
- Proses
- CM
- Komposisi
- Single origin
- Sangrai
- Filter · Medium-light
Di cangkir
Manis
5/5
Keasaman
4/5
Pahit
2/5
Body
3/5
Intensitas
4/5
Cara seduh
V60 — MelonTea
15 g · 250 g · 91–93°C · sedang · 1:16,7 · 2:45–3:15
- Manis
- 0:00Bloom dengan 40 g air selama 30 detik.
- 0:30Tuang sampai 120 g.
- 1:15Tuang sampai 190 g.
- 2:00Tuang sampai 250 g.
Tips
- Kalau rasa terasa terlalu berat, gunakan grind sedikit lebih kasar atau turunkan suhu ke 91°C. Kalau ingin sweetness dan karakter melon lebih terasa, gunakan suhu 92–93°C dan jaga pour tetap stabil.
Resep Hario V60 Tetsu Kasuya, World Brewers Cup 2016 (juara)
Hario V60 · 20 g · 300 g · 92°C · kasar (Comandante C40 MK4 28) · 1:15 · 3:30
- Manis
- Cerah
- 0:00Tuang 50 g air.
- 0:45Tuang sampai 120 g.
- 1:30Tuang sampai 180 g.
- 2:10Tuang sampai 240 g.
- 2:40Tuang sampai 300 g.
- 3:30Angkat dripper.
Tips
- Metode 4:6: 40% air pertama (dua tuangan) mengatur manis dan asam, 60% sisanya (tiga tuangan) mengatur kekuatan.
Resep oleh Tetsu Kasuya , World Brewers Cup 2016
V60 — Rende Nao Yellow Caturra
15 g · 255 g · 91°C · sedang · 1:17 · 3:00–3:15
- Jernih
- Manis
- 0:00Bloom dengan 30 g air selama 30 detik.
- 0:30Tuang sampai 130 g.
- 1:30Tuang sampai 200 g.
- 2:15Tuang sampai 255 g.
Tips
- Kalau ingin rasa lebih clean dan tea-like, gunakan pour yang stabil. Kalau sweetness kurang keluar, naikkan suhu sedikit atau haluskan grind satu tingkat.
Resep lain untuk kopi ini
Manis
Hario V60 · 20 g · 300 g · 92°C · kasar (Comandante C40 MK4 28) · 1:15 · 3:30
𝗜𝗷𝗲𝗻 𝗟𝗲𝘀𝘁𝗮𝗿𝗶 𝗖𝗠 𝟗𝟏 | Mango, Strawberry, Pineapple, Floral, Cocoa - Single Origin Specialty Coffee
𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐏𝐫𝐨𝐟𝐢𝐥𝐞 (legend below):
• Acidity: 3/5
• Body: 3/5
• Roast profile: Best for Filter
• Character: Adventurous
𝐅𝐚𝐜𝐭𝐬:
Origin: Ijen, Jawa Timur
Altitude: 1200-1600 mASL
Variety: USDA 762, Kartika, Cobra
Process: Carbonic Maceration
Descriptors: Mango, Strawberry, Pineapple, Floral, Cocoa
Coffee #5 in our Signature Journeys series.
𝗦𝘁𝗼𝗿𝘆 𝐨𝐟 𝐭𝐡𝐢𝐬 𝐜𝐨𝐟𝐟𝐞𝐞:
Collect a piece of Indonesian coffee history with Ijen Lestari CM 91, inspired by the world-captivating beans that redefined excellence.
This exceptional coffee is crafted using the same innovative recipe that claimed 1st place in the 2023 Cup of Excellence, scoring an unprecedented 91.41 points – the highest ever for Indonesian coffee. The rarity of this process has enthusiasts worldwide eagerly awaiting their chance to experience it.
The innovative carbonic maceration (CM) process unlocks a remarkable flavor profile, pushing the boundaries of coffee craftsmanship. Each sip reveals harmonious mango, strawberry, and pineapple notes, with elegant floral undertones and a hint of cocoa.
Savor Ijen Lestari CM 91 – a masterpiece of Indonesian coffee and an unforgettable journey for your palate.
𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐏𝐫𝐨𝐟𝐢𝐥𝐞 𝐋𝐞𝐠𝐞𝐧𝐝:
Acidity:
1 = Smooth, barely noticeable
3 = Balanced, pleasant brightness
5 = Vibrant, zesty
Body:
1 = Tea-like, delicate
3 = Balanced, silky
5 = Rich, syrupy
Roast:
Light = Bright, tea-like, highlights origin flavors
Medium = Balanced, caramel sweetness, versatile
Dark = Bold, less acidity, chocolate notes
Character:
Classic = Familiar flavors, great for everyday drinking
Balanced = Harmonious blend of flavors
Adventurous = Unique, exotic flavor profiles
Our specialty coffees are roasted to bring out the best in each bean. Don't hesitate to ask us for brewing tips to get the most out of your coffee!
Not sure which coffee to choose? Our coffee experts are always just a chat away, ready to help you out!
P-IRT: 5085104010111-29
Halal Certified
𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐏𝐫𝐨𝐟𝐢𝐥𝐞 (legend below):
• Acidity: 3/5
• Body: 3/5
• Roast profile: Best for Filter
• Character: Adventurous
𝐅𝐚𝐜𝐭𝐬:
Origin: Ijen, Jawa Timur
Altitude: 1200-1600 mASL
Variety: USDA 762, Kartika, Cobra
Process: Carbonic Maceration
Descriptors: Mango, Strawberry, Pineapple, Floral, Cocoa
Coffee #5 in our Signature Journeys series.
𝗦𝘁𝗼𝗿𝘆 𝐨𝐟 𝐭𝐡𝐢𝐬 𝐜𝐨𝐟𝐟𝐞𝐞:
Collect a piece of Indonesian coffee history with Ijen Lestari CM 91, inspired by the world-captivating beans that redefined excellence.
This exceptional coffee is crafted using the same innovative recipe that claimed 1st place in the 2023 Cup of Excellence, scoring an unprecedented 91.41 points – the highest ever for Indonesian coffee. The rarity of this process has enthusiasts worldwide eagerly awaiting their chance to experience it.
The innovative carbonic maceration (CM) process unlocks a remarkable flavor profile, pushing the boundaries of coffee craftsmanship. Each sip reveals harmonious mango, strawberry, and pineapple notes, with elegant floral undertones and a hint of cocoa.
Savor Ijen Lestari CM 91 – a masterpiece of Indonesian coffee and an unforgettable journey for your palate.
𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐏𝐫𝐨𝐟𝐢𝐥𝐞 𝐋𝐞𝐠𝐞𝐧𝐝:
Acidity:
1 = Smooth, barely noticeable
3 = Balanced, pleasant brightness
5 = Vibrant, zesty
Body:
1 = Tea-like, delicate
3 = Balanced, silky
5 = Rich, syrupy
Roast:
Light = Bright, tea-like, highlights origin flavors
Medium = Balanced, caramel sweetness, versatile
Dark = Bold, less acidity, chocolate notes
Character:
Classic = Familiar flavors, great for everyday drinking
Balanced = Harmonious blend of flavors
Adventurous = Unique, exotic flavor profiles
Our specialty coffees are roasted to bring out the best in each bean. Don't hesitate to ask us for brewing tips to get the most out of your coffee!
Not sure which coffee to choose? Our coffee experts are always just a chat away, ready to help you out!
P-IRT: 5085104010111-29
Halal Certified