Jambi

Koro's summary, from the sources below

Jambi has four coffee GI regions on this map, from three species: arabica, robusta and liberica.

The arabica is Sumatera Koerintji Arabica from Kerinci Regency; the robustas are Merangin and Sungai Penuh; the liberica is Tungkal, from Tanjung Jabung Barat. Eight producers from Jambi are listed in the Cup of Excellence Indonesia 2021–2023, five of them from Kerinci. The highest result went to Triyono (Koperasi Koerintji Barokah), sixth in 2021 with 88.49. At Koro, the coffee from Kerinci is called Kerinci Honey Velvet. BPS recorded 32,029 hectares of coffee and 23,227 tonnes of production in Jambi in 2024, nearly all of it from smallholder farms.

Province · Sumatra

Regions

Geographical indications

Growers and processors

Koro coffee from here

Sources: koro.id · read 10 Oct 2026

Harvest season

No data yet for 1 other regions.

Provincial production

Production 2024
23,227 t
Area 2024
32,029 ha
Smallholder estates
23,207 t (99.9%)

Sources: bps.go.id · read 10 Oct 2026 · Statistik Tanaman Perkebunan Tahunan Indonesia 2024 (BPS, released 2025-08-29), Tabel 2.4 Luas Areal dan Produksi Biji Kopi Kering Menurut Provinsi dan Status Pengusahaan, 2024

Regencies and cities with data

Province boundary merged from geoBoundaries regency boundaries (BPS, 2020), 38 provinces. Sources & licences

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